About Well AP

LEED AP (Building Design+Construction) is tailored to prepare construction professionals to evaluate their building systems, processes, and to enact relevant improvements which enhance building performance and occupant comfort. Earning this professional credential will enable you to understand the inter-relations within the holistic perspective enabling construction teams make the best decisions to reduce the life cycle costs of construction and improve the user experience. The LEED AP (BD+C) credential tells the world that you are an informed leader in the construction of green buildings.

Course Duration:

2 weeks/ 15 days

Eligibility:

Candidate should have a current LEED Green Associate credential.

Candidate should be 18 years of age or older.

Candidate should agree to GBCI's Disciplinary and Exam Appeals Policy and credentialing maintenance requirements.

This Is What You'll Learn In The Training

Module 1: Introduction to WELL Certification

Overview of WELL Building Standard

Benefits of Achieving WELL Certification

The Connection between Health and Building Design

WELL Certification Levels and Requirements

Module 3: Water Quality and Access

Significance of Clean and Accessible Water

Water Filtration and Treatment Technologies

Promoting Hydration and Reducing Plastic Waste

Module 5: Light and Circadian Rhythm

Impact of Light on Human Health and Productivity

Circadian Lighting Design Principles

Minimizing Glare and Discomfort

Daylighting Strategies and Benefits

Module 7: Thermal Comfort

Understanding Human Thermal Comfort Needs

Balancing Indoor Temperature and Humidity

Strategies for Personalized Thermal Comfort

Passive and Active Thermal Control Techniques

Module 9: Materials and Products

Introduction to Healthy Building Materials

Avoiding Harmful Chemicals and Pollutants

Sustainable Material Sourcing and Life Cycle Assessment

Evaluating Material Certifications for WELL Compliance

Module 2: Air Quality and Ventilation

Importance of Indoor Air Quality (IAQ)

Strategies for Improving Indoor Air Quality

Ventilation Design and Standards

Monitoring and Maintaining Indoor Air Quality

Module 4: Nourishment and Food Environment

Designing Healthy Eating Spaces

Nutritional Guidelines for Building Occupants

Providing Access to Nutritious Food Options

Encouraging Mindful Eating Habits

Module 6: Fitness and Movement

Incorporating Physical Activity into Building Design

Promoting Active Transportation

Designing Fitness Spaces for All Abilities

Encouraging Regular Movement Breaks

Module 8: Sound Environment

Impact of Noise on Health and Well-being

Designing for Acoustic Privacy

Noise Reduction Strategies in Different Settings

Integrating Soundscapes for Positive Effects

Module 10: Mind and Community

Designing for Stress Reduction and Mental Well-being

Creating Spaces for Relaxation and Mindfulness

Ensuring Inclusivity and Accessibility in Design

Are You Ready to Specialize in a Career that you STAND OUT FROM CROWD?

RESERVE YOUR SEAT NOW!

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